{"id":239,"date":"2023-08-25T18:55:38","date_gmt":"2023-08-25T18:55:38","guid":{"rendered":"http:\/\/ultra-bronze.com\/?p=239"},"modified":"2023-09-07T15:30:24","modified_gmt":"2023-09-07T15:30:24","slug":"cheesy-bacon-potato-stacks","status":"publish","type":"post","link":"http:\/\/ultra-bronze.com\/index.php\/2023\/08\/25\/cheesy-bacon-potato-stacks\/","title":{"rendered":"Cheesy Bacon Potato Stacks"},"content":{"rendered":"
These cheesy bacon potato stacks are rich, decadent and outrageously delicious!<\/span><\/strong><\/span><\/p>\n We\u2019ll get into how delicious these are in just a second, but can we just take a moment to appreciate how cute they are!? Follow me\u2026<\/p>\n <\/p>\n You\u2019re essentially going to prepare them as you would Dauphinoise Potatoes<\/a>. However, instead of layering them across a dish, we\u2019re going to stack the slices on top of each other in a muffin tray.<\/p>\n You\u2019ll want to use a floury\/baking variety of potato (not waxy). Something like a Maris Piper or Russet will do the job! Try and find large and long potatoes that almost fit into the muffin tray. This will allow you to make the circular slices more easily and with less waste too.<\/p>\nPreparing Potato Stacks<\/strong><\/span><\/h2>\n
What kind of potato should I use?<\/em><\/h3>\n